Crossref Citations

1. A review of Ghana’s food system and its implications on sustainability and the development of national food-based dietary guidelines
NAF Agyapong, RA Annan, C Apprey, R Aryeetey
African Journal of Food, Agriculture, Nutrition and Development  vol: 22  issue: 2  first page: 19525  year: 2022  
doi: 10.18697/ajfand.107.21800