Crossref Citations
1. A review of Ghana’s food system and its implications on sustainability and the development of national food-based dietary guidelines
NAF Agyapong, RA Annan, C Apprey, R Aryeetey
African Journal of Food, Agriculture, Nutrition and Development vol: 22 issue: 2 first page: 19525 year: 2022
doi: 10.18697/ajfand.107.21800